Waldorf Salad recipe please

My go-to is tart apples, diced (leave the peels on and use a mix of red & green for color), about 1/2 as much diced celery as apples, chopped, salted pecans, mayonnaise (Best Foods/Hellmans or homemade) tweaked with some Dijon mustard to taste, and a scattering of bleu cheese crumbles. S&P to taste. The bleu cheese takes it over the top !

Some like Waldorf salad with a mayo base, and others a vinegar based dressing. I would suggest you make the following: http://www.food52.com/recipes/14650_chicken_waldorf_salad

You could take out the chicken if you want a vegetarian version. Burnt Offerings is a great cook.

Here's one from Simply Recipes -- her recipes are very reliable: http://simplyrecipes.com/recipes/waldorf_salad/