🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Cheese Crispettes

3aaa878d f224 429e a669 10bdc3a3cbe9  6535762591 ed57b7b8f7 z

I have a question about the ingredient "panko bread crumbs" on the recipe "Cheese Crispettes" from drbabs.

asked by Terry Henkel almost 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 1482 views
8a5161fb 3215 4036 ad80 9f60a53189da  buddhacat
SKK
added almost 6 years ago

Panko, which means bread crumbs in Japanese, can be purchased in most grocery stores. It is very finely ground bread and is very light. It doesn't absorb oil as much so keeps foods light and not greasy. I suppose you could make your own, but much easier to purchase and worth it.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

E4b7660b f3f6 4873 bd6d 2130a16403fb  img 1088
drbabs

Barbara is a trusted source on General Cooking.

added almost 6 years ago

Just seeing this--sorry! SKK is right, and the original recipe called for rice krispies cereal, so you could use that instead--you want the light crunch.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.