Amanda is a co-founder of Food52.
Here's a recipe from Babbo in New York City: http://www.babbonyc.com...
This recipe calls for two 9 inch pans, but I just need one pan. What size pan should I use for al the amounts indicated? Never seen a recipe for TWO pans.
This means it makes 2 cakes. If you don't want to make two, then I'd just halve the recipe and use one 9-inch pan.
Please enter a valid email address.
Well played. You deserve a cookie.
You’re making our month the best ever—thanks, friend!
Free Shipping This Weekend
Who Will Win Our Bake Off?
A Genius No-Cook French Tomato Sauce Recipe
How—and Why—Did Fruitcake Become a Slur?
French Food, Unbuttoned
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)