Can I sub 1/4 c coconut oil for butter in a cake that calls for 2 c?
A coconut cake that is the typical 1,2,3,4 cake. I want to sub 1/4 c coconut oil for butter in the recipe that calls for 2 cups butter to make it a little more flavorful? Will that work?
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Here's a little more info about making the sub : http://marcussamuelsson.com/news/ingredient-comparison-coconut-oil-versus-butter