🔕 🔔
Loading…

My Basket ()

All questions

Suckling Pig

My son got me a suckling pig for xmas. I need the freezer space now and would like a good recipe or process to prepare it. I have watched several shows on cooking a suckling pig and have even cooked a whole hog of about 170 lbs. This one is 23 lbs. and I want to do it right.

asked by jpaul over 5 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

2 answers 1627 views
120fa86a 7a24 4cc0 8ee1 a8d1ab14c725  me in munich with fish
added over 5 years ago

Although I've never actually tried it, there is a recipe in the Joy of Cooking for suckling pig. You might also want to check out this short documentary http://southernfoodways...
It's not a recipe, but it's pretty incredible.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

B997a3e0 15e1 4323 99cc bf778a6da88e  52
added over 5 years ago

Make a Vindaloo http://www.flickr.com/photos...

9adee39b 41f1 4860 a14e bdc85d36422a  por vi

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.