Summer Cocktail?

This is really easy when you have a big group: http://www.food52.com/recipes/14962_blood_orange_and_ginger_punch

Aperol Spritz! I think there is a recipe on the Aperol bottle, but I just pour a slug of Aperol into the biggest wine glass I can find and then add Prosecco until I like the color. I add a slice of orange, or, in a pinch, a sloce of lemon. Ice is nice if your Aperol isn't cold and you have a freezer big enou to store ice. (I don't--I am in Germany and my freezer is the size of a big purse.)

The "Best Poolside Cocktail" contest has some great entries. http://www.food52.com/contests/247_your_best_poolside_cocktail

This cocktail is light and pleasing
http://food52.com/recipes/15034_allans_spritz_aperol

Here are some tasty recipes: http://www.food52.com/recipes/search?category_id=44&page=1&recipe_search=summer+cocktail

And this one's a favorite of mine: http://www.food52.com/recipes/13213_cucumber_cooler