What is the "hot liquid" referred to in the second step 5? Thanks! ;o)

AntoniaJames
  • 3177 views
  • 2 Comments
Julia Child's Tian de Courgettes au Riz (Zucchini Tian)
Recipe question for: Julia Child's Tian de Courgettes au Riz (Zucchini Tian)

2 Comments

Kristen M.
Kristen M. August 24, 2012
Yes, Greenstuff is absolutely right -- but I just edited the recipe to make this even more clear. Thanks!
 
Greenstuff
Greenstuff August 23, 2012
About 2 1/2 cups warm liquid: zucchini juices plus milk, heated in a pan (watch this closely so that it doesn't curdle)
 
Recommended by Food52

Popular on Food52