🔕 🔔
Loading…

My Basket ()

All questions

Suggestion for Hotline

Is it possible to create an 'edit' button for the Hotline? I do most of my responding from an iPad and continually find typos in my questions and answers after I post them--despite re-reading the messages before I hit the post button. I would love to be able to return to the note and edit my mistakes!

Margie is a trusted home cook immersed in German foodways.

asked almost 5 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

4 answers 1183 views
Cbfb27ea 071f 4941 9183 30dce4007b50  merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added almost 5 years ago

A few others have asked about this too. It's on our radar!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

7b500f1f 3219 4d49 8161 e2fc340b2798  flower bee
added almost 5 years ago

It happens to me too, Maedl...By the way the Edit option does currently exist for the contents of the questions you post, as long as you are signed in, just not for the answers.
Also, previously the visual arrangement format of Hotline was such that posts made in Reply to previous posts were slightly indented. That made for a more logically clear reading of a thread, whereas now all answers are aligned on the same margin and if you haven't followed a question from the beginning, it can be confusing at times.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

21cce3cd 8e22 4227 97f9 2962d7d83240  photo squirrel
added over 3 years ago

The Edit option for Hotline answers- requested by many a year ago and i know we're all still wanting it!! PLEASE!

Also, i think it would save alot of trouble for well meaning 52ers
if there were an option for a question poser to click "This question has been answered' when they don't need any further input. As in a question that asks- what does this mean in this recipe? or where are the directions for these ingredients in this recipe? or can i use this as a substitute for that? If there were such a flag, those questions could be skipped over in favor of those that need answers.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.