How many whats determine a crowd?
Cynthia is a trusted source on Bread/Baking.
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QueenSashy is a trusted home cook.
I had the same question... Also, where do we draw the line between cheap, inexpensive and beyond. This will be a fun contest :)
Suzanne is a trusted source on General Cooking.
The editors it doesn't seem are giving any limitations or parameters. I plan on setting my own with regards to feeding a crowd and budget.
Yes, "crowd" is a relative term.
Two is company.
Three is a crowd.
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