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7 answers 5551 views
F8c5465c 5952 47d4 9558 8116c099e439  dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added over 4 years ago

Can you give us a link to the recipe? I'm honestly not familiar with baked oatmeal, but still can't imagine why it would call for baking powder.

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 4 years ago

A lot of the recipes for some reason call for it. It's great to make for my prayer group tho,
http://valsocal.blogspot...

6cb49ef7 38b5 4eb6 aae4 04078f60ca73  how to make a custard part 1
Shuna Lydon

Shuna is a pastry chef in New York City and author of the acclaimed blog Eggbeater.

added over 4 years ago

this link is broken I am sorry to report. I, too, am unfamiliar with baked oatmeal. But you could try making your own baking powder: http://eggbeater.typepad... Not all baking powders are created equal, and *many* of them have an awful taste indeed!

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092efd1a f34b 461d 89b1 f3e76e0ce940  dsc 0028
added over 4 years ago

Burnin's link worked perfectly for me. Try it again!

Bac35f8c 0352 46fe 95e3 57de4b652617  p1291120
added over 4 years ago

I had to cut and paste to get the link to work, and even then had to search the site for "oatmeal" but I found it. A totally new thing for me too -- it appears to be a massive flour-less oatmeal cookie! Of course it would be tasty!

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Bac35f8c 0352 46fe 95e3 57de4b652617  p1291120
added over 4 years ago

Oh, and to answer your question -- doesn't look like there is any leavening going on, so I'd try it without the baking powder. I'll bet you'll have a fine result.

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0e5c2b73 3f18 46e4 95c9 cbc8af359f65  sadie crop
Diana B

Diana B is a trusted home cook.

added over 4 years ago

Better link for those who couldn't access the one posted: http://valsocal.blogspot...

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