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How do you make good pickles?

asked by a Whole Foods Market Customer about 4 years ago
1 answer 859 views
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added about 4 years ago

The lacto-fermented pickles on this site are good and very easy (and I rarely have garlic scapes, so I just substitute a clove of garlic).
These pickles aren't canned so they are really suitable for small batches that you will use relatively soon.

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