We have a clan and a half coming so we're doing two turkeys. We (the hosts) are roasting ours and our friends offered to grill the second turkey. My researches are split: some think grilled turkey is brilliant and delicious - others think it's tedious and not very tasty. Any experiences/opinions/alternatives are welcome!
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)