IT'S TOMATO WEEK ON FOOD52! CELEBRATE ACCORDINGLY »
🔕 🔔
Loading…

My Basket ()

All questions

What is a quahog?

asked by XXX-XXX-1673 over 5 years ago
6 answers 943 views
96a14a05 15da 42e2 8a19 f23e01dc2bbc  5254970837 532a2f2e67
added over 5 years ago

a kind of clam native to the East coast. also: the town where Family Guy is set.

3b52c1e1 90cc 498e a40f b444f2e70597  dsc06467
added over 5 years ago

halfasiangirl I also learned what it is. Thank you !!

De87b6d5 703b 4d4c ac08 bd399d970c52  dsc 0015
added over 5 years ago

it's quite a large clam, so it is usually served chopped up and mixed with breadcrumbs, bacon, cheese, etc. and then stuffed back into its shell and broiled. aka "stuffed quahog"....

73cd846c b69c 41fe 8f8b 7a3aa8dd3b93  desert
added over 5 years ago

I would not say "Usually" It's one way they are served.

Cd383ee1 8489 4608 ab42 3f588caf158f  carolyn jones john astin the addams family 1964 1
pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 5 years ago

It is indeed a big, fat meat clam native to the east coast. And with my left coast bias (although I was born in...) kind of unappealing to my tastes. You need to chop it up and work with it. I think of it as a chowder clam where it's going to cook for a long time and still, in the end no good will come of it.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 5 years ago

On the east coast you find a number of different sizes of the same kind of clam, with quahog being the largest. Cherrystones and little necks are smaller and often served raw, but never heard of quahogs being served on the half-shell!