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I'm really wanting to make AntoniaJames' oatmeal bread but there is no "bread flour" at the grocery store. Is there a substitute my grocery store might have?

asked by cowgirlculture almost 7 years ago

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7 answers 720 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 7 years ago

It's too bad your grocer doesn't stock bread flour. It is common where I am even at the chain grocers. You will just have to use all purpose flour and you will get decent results. Try to use one with a high protein % like King Arthur, then Gold Medal unbleached flour. A real substitiute would be to use all purpose, substituting one Tbsp of gluten flour for one Tbsp of the AP flour

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22b9ddc9 fc61 48a3 949e dee341974288  liz and dad
added almost 7 years ago

King Arthur unbleached all-purpose flour is very close.

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3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake
hardlikearmour

hardlikearmour is a trusted home cook.

added almost 7 years ago

Bread flour usually has about 14% protein, whereas AP flour has about 10-12% protein. What this means is you get more gluten formation from the bread flour. The King Arthur unbleached AP flour and the Hodgson Mill unbleached AP are closer to 12% protein so if either is available I'd go for one of them. You should get acceptable results from unbleached Gold Medal which is about 10.5%.

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81644eb1 c1bc 4b68 9853 f6adb59113c1  k
added almost 7 years ago

Thanks, all they have is Gold Medal unbreached - it will have to do until I can order the bread flour. I appreciate the advice!

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B3038408 42c1 4c18 b002 8441bee13ed3  new years kitchen hlc only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added almost 7 years ago

cowgirlculture, please send me a message via my profile, with your address, and I'll send you some gluten. A little goes a long way, and it should make a difference. (I have a great source of fresh, very high quality bread flour locally, but I always keep gluten on hand for when I run out of bread flour, and am using AP flour instead.) ;o)

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pierino

pierino is a trusted source on General Cooking and Tough Love.

added almost 7 years ago

It's also possible to order bread flour and high gluten flour directly from the King Arthur website. They're always running specials which does help to offset the freight. You can also buy some nifty tools from them too.

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95faff30 cc53 4c8e 8c8d 9b770dc26f9e  dscf2141
added almost 7 years ago

Bob's Red Mill sells vital gluten in many stores. You can add this to your AP flour.

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