How should I cook a 1.3 lb spinach and feta stuffed chicken breast ?

My chicken breast is already stuffed and ready to be cooked. I was wondering if I should spice the exterior and/or sear it before placing it in the oven. And I believe the interior should be 165 degrees when done ?

Posted by: Laurie Braverman
October 7, 2015

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Lindsay-Jean H.October 8, 2015

This thread on a similar topic might help: https://food52.com/hotline...

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