Spiced nuts

Hi. I made some spiced nuts with egg white, sea salt and smoked paprika. I roasted them low and slow and the texture is nice but there's no flavor. What can I do to get some flavor without burning them?

  • Posted by: Duckie
  • December 31, 2015
  • 906 views
  • 4 Comments

3 Comments

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Chef Lisa
Chef Lisa December 31, 2015

You might try adding some other ingredients, pretzels and/different nuts and just add those to what you have. www. david lebovitz.com has a nice recipe.

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cookbookchick
cookbookchick January 1, 2016

Clicking on this link will bring you to a law firm in Pittsburgh, lol!

mia
mia January 21, 2016

Add brown sugar, cayenne, chopped rosemary. It's my fail-safe best spiced nuts recipe ever.

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magpiebaker
magpiebaker January 21, 2016

Try the sweet and savory spiced nuts recipe on epicurious.com. I've made it a bunch of times and it's always a hit.

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