Using all the oil in Chili Gumbo by aarglisi
I will be making this Gumbo today & reviewing the recipe it states to add in 1/3 cup of veg oil mixed with the toasted flour, it seems like a lot of veg oil. Do you think I have to use all the veg oil?
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5 Comments
The roux in gumbo has other items, but it's basically the same concept. You are making a thickening agent for your soup base.