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For how many minutes do I have to put dough into the fridge

I'll be making apple tart. In the recipe, it says that I have to put the dough into the fridge.

asked by Lolita over 1 year ago

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4 answers 565 views
D0abaf68 a3aa 4105 a15a 732c3fd0d9ee  186158
added over 1 year ago

i'd give it at least half and hour—that will help the dough firm up (and the butter in it cool; cold butter will make the crust flaky).

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D0abaf68 a3aa 4105 a15a 732c3fd0d9ee  186158
added over 1 year ago

whoops—half *an hour. enjoy the tart!

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 1 year ago

Oh no :( I don't have that much time

D0abaf68 a3aa 4105 a15a 732c3fd0d9ee  186158
added over 1 year ago

you could also put it in the freezer for about 10 minutes!

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