If you cut a bread recipe in half, do you also cut the yeast in half or use the whole packet?

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hardlikearmour
hardlikearmour January 18, 2011

Yes. Use only 1 & 1/8 tsp if the original recipe calls for 1 packet.

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Blissful Baker
Blissful Baker January 18, 2011

Thanks!

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RobertaJ
RobertaJ January 19, 2011

Absolutely halve the yeast along with the rest of the ingredients. I do this routinely, since I'm usually baking for one.

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pierino
pierino January 19, 2011

You might also want to check out Michael Ruhlman's book RATIO, which is also available as a paid app for Iphone and Droid users.

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