What kind of cheese should you use in this recipe. There is no cheese in the ingredients list but it is in the directions.

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Israeli Shakshuka Quiche
Recipe question for: Israeli Shakshuka Quiche

2 Comments

Nancy September 28, 2016
While waiting for recipe author, it's probably Israeli white cheese (gvina levana), similar to quark or a soft fromage blanc. Or, maybe use cream cheese alone or thinned slightly with plain yogurt.
 
Sara W. September 28, 2016
Thank you!
 
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