@ruhlman @Food52 @Food52Hotline Is heckling allowed? https://t.co/l6AfPSmtan
Michael is a food critic and established cookbook author -- Ruhlman's Twenty and Egg: A Culinary Exploration are the most recent additions to his vast body of work.
only best-selling authors of crime fiction, and certain people who live in Rhode Island.
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Well played. You deserve a cookie.
Phish Food enthusiasts beware
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