Need about 6 cups of rendered pork fat--how much solid backfat do I need to start with?
Merrill is a co-founder of Food52.
You'll need about 3 pounds. See here for a great step-by-step: http://homesicktexan.blogspot...
I recently rendered 2.3 lbs and got about 2.5 cups. Also, depending on what you are using it for note that leaf lard is better for pastries (i.e. mild taste) than backfat.
I meant 4.5 cups.
Please enter a valid email address.
Well played. You deserve a cookie.
Consider this tomorrow's one-pan breakfast
Here's Breakfast Tomorrow
Lemony, Garlicky Sardines
One-Bowl Genius Macaroons
Make Tonight For Dinner All Week
2-Ingredient Cola Cocktail
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)