After I assembled a casserole that contained grated fresh parmesan in it, I noticed a few specks of mold on the remaining grated cheese. Is it safe t

  • Posted by: bailboy
  • January 23, 2018
  • 1 Comment

1 Comment

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Calla January 23, 2018
Should be fine. The kinds of mold that form on cheese are not generally hazardous to your health. I would go ahead cut off the moldy bits from the cheese that remains but wouldn't worry about what's already grated.
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