Breakfeast recipce help requested

So ill cook some pork and once the meat is browned i throw in a scarmbled egg mix. But i dony feel as though either are terribly hot when served

  • 291 views
  • 1 Comment

1 Comment

Review our Code of Conduct
Don't send me emails about new comments
Pegeen
Pegeen September 15, 2018

If you are not serving the eggs right away, put them on a plate, cover with foil, and keep them warm in an oven at 200F until you are ready to serve them.

You could also instead make a frittata (eggs baked in a skillet in the oven). Here's a basic recipe: https://www.eggs.ca/recipes/basic-frittata. Just add the sausage to the eggs the way you normally would and bake in the oven. Serve right away while it is still hot.

Review our Code of Conduct
Don't send me emails about new comments
Showing 1 out of 1 Comments Back to top
Recommended by Food52