Can I make dumpling dough ahead of time and keep in refrigerator?
Dough for chicken and dumplings
November 7, 2018
November 8, 2018
One article says ok to store mixed but not cooked dumplings a day in fridge or frozen for months.
To serve. Defrost in fridge, as needed. Put raw dumplings on top of soup, cook together & then serve.
In practice, I like the freezer storage better, but do what's convenient or easier for you.
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