How is plugra butter better than land o lakes?
June is a trusted source on General Cooking.
It's higher in butterfat, resulting in lower percentage of water, so it's better for pastry, by a lot.
Suzanne is a trusted source on General Cooking.
I agree its higher in butterfat I use it for pastry, have used both land o lakes and plugra and see and taste a noticable difference in my pastry. I like to ;use the unsalted for pastry its really good.
Please enter a valid email address.
Well played. You deserve a cookie.
A collection of recipes, from Yemen to China
Eid Virtual Potluck
Our Baking Club Is Ready for Summer
The $10 Sparkling Wine You Need
A New Kind of Ice Cream Cake
French Food, Unbuttoned
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)