My mom and grandmother made this often, and we kids LOVED it. I recall it was named 'sea foam' or perhaps 'divinity?' It was made with brown sugar, corn syrup, egg whites, perhaps vanilla? Mom is 83 now (with dementia) and my sis and I can't find the recipe (well, I did, but Mom couldn't decipher the handwritten recipe), and only part of my grandmother's 'go to" cookbook. I know some ingredients were melted, whipped egg whites folding in, and spoon dropped on baking sheet and popped in oven. I know Mom would like and remember it for Mother's Day. thanks bunches...
Join the party—there'll be cake.
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(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)