Got a crate of very ripe nectarines that need to be eaten or processed today

I have a 4-hour window with which to save these from being food for my friends pigs, Jake and Elwood. We can eat about a dozen, but then what???

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SKK
SKK August 19, 2011

I don't care for canned nectarines because they are too grainy. They are wonderful frozen, in jams. If you have a dehydrator they are amazing dehydrated. And here is my favorite freezing recipe that should be quick and easy. http://simplyrecipes.com...

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Erica the Ninja
Erica the Ninja August 19, 2011

Fruit leather? Apricot curd? Apricot sorbet/ice cream?

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latoscana
latoscana August 20, 2011

Lucky, lucky you!! How about ice cream?

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