Make Ahead
Crustless Sausage & Cheese Quiche
Popular on Food52
7 Reviews
Burnt O.
March 19, 2011
Terrific! So simple. I think I have everything I need on hand. Thanks for breakfast!
Allison F.
March 19, 2011
How serendipitous that you have it all on-hand! Let me know how you like it or if you add anything more to it.
ellenl
March 19, 2011
What a great way to make something so indulgent that can still feel rich, french, and OK to eat often!!! Thanks.
monkeymom
March 19, 2011
Looks so good! Do you use the apple-chicken type sausage or some other kind? What brand do you like? Thank you!
Allison F.
March 19, 2011
I did use an apple-chicken sausage; it was organic. The brand of the sausage escapes me at the moment though. What brand do you usually use?
Thanks for stopping by!
Thanks for stopping by!
monkeymom
March 20, 2011
Aidell's apple-chicken is easy to find and very good. I love quiche and this combo of ingredients looks very tasty.
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