Red Quinoa Peach Porridge

Ingredients

• 2 peaches, peeled and sliced
  
• 1 1/2 cups water
  
• 1/2 cup milk
  
• 1/4 cup red quinoa
  
• 1/4 cup old fashioned rolled oats
  

Directions

1. Place the quinoa, peaches and water in a small saucepan. Cook for 30 minutes.
2. Add the oatmeal and milk. Cook until the oats are tender, about 10 minutes, stirring occasionally.