Red Quinoa Peach Porridge

By • March 20, 2011 • 3 Comments

♦ 26 Save ▴

If you like it, save it!

Save and organize all of the stuff you love in one place.

Got it!

If you like something…

Click the heart, it's called favoriting. Favorite the stuff you like.

Got it!
⎙

Edit Recipe Add Photos

Author Notes: Breakfast quinoa is really good! For this recipe I paired fresh peaches and red quinoa and added oatmeal for extra creaminess. —coconutlime

Advertisement

Serves 2

  • 2 peaches, peeled and sliced
  • 1 1/2 cups water
  • 1/2 cup milk
  • 1/4 cup red quinoa
  • 1/4 cup old fashioned rolled oats
  1. Place the quinoa, peaches and water in a small saucepan. Cook for 30 minutes.
  2. Add the oatmeal and milk. Cook until the oats are tender, about 10 minutes, stirring occasionally.

More Great Recipes:
Fruit|Rice & Grains|Breakfast & Brunch|Quinoa|Peaches

💬 View Comments ()

More Great Recipes

Share a Recipe

Enter one of our contests, or share that great thing you made for dinner last night.
Add a Recipe

Related Article