Swiss Cheese and Chocolate Sandwich

Directions

1. Preheat your oven to 350 degrees. Cut a sandwich-length piece of baguette and slice it open like you would to make a hero. Apply a thin layer of butter inside and put a few slices of Swiss cheese on both sides of the bread. Leaving it open, place the sandwich in the oven for about 10 minutes, or until the cheese is melted and gooey. Remove it from the oven and add a couple pieces of milk chocolate, then close the sandwich and let it rest for a minute