5 Ingredients or Fewer
Lilac Martini
Popular on Food52
6 Reviews
Dabblings
April 28, 2011
Thanks! It really is good. I think it would also be good if you used the lilac syrup to make lemonade. Then the kiddos could have some too. I just havn't gotten to that yet. I was going to give it a go today.
mrslarkin
April 27, 2011
how exciting!!! I didn't know either! Can't wait to try this. Thanks for sharing.
Sadassa_Ulna
April 27, 2011
I had no idea lilacs were edible, this is awesome! I make lavender or rosemary simple syrups and I have lilacs that just starting blooming today . . . thank you for sharing this!
hardlikearmour
April 27, 2011
Love this! I'm a big fan of floral flavors. I bet this syrup would go beautifully with Aviation Gin, too. (A not so ginny gin made with a combo of juniper, lavender, cardamom, coriander, orange peel, sassafras, and anise.)
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