Dirty Palmer (Green Tea-Ginger)

May 27, 2011


Author Notes: I make ginger green tea syrup - it's great in Greek yogurt but delicious with very fizzy water, vodka, and lemonade.Emily Franklin

Serves: 4

Ingredients

  • 1.5 cups lemonade
  • 2-3 splashes Ginger Green Tea Syrup (see note)
  • 2 shots vodka
  • 1.5 cups seltzer
In This Recipe

Directions

  1. Combine all items in order. If using Soda Stream or similar, make seltzer water extra fizzy. Mix. Serve as is, or with mint on ice.
  2. *note about Ginger Green Tea Syrup. Brew green tea, add slices of fresh ginger to taste, and let steep for a few hours. Remove tea/bags. Add enough sugar for simple syrup or thicker as you desire. Heat to dissolve sugar. Store in fridge and use in drinks, on pound cake, or in morning yogurt.

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Reviews (1) Questions (0)

1 Review

mrslarkin May 29, 2011
Sounds tasty! Those flip-top bottles are so cute!