Cast Iron
Summer Grilled Peach Salad
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2 Reviews
babs1652
August 12, 2011
We enjoyed this salad tonight as my daughter had just returned from the Okanagan with freshly picked peaches and cherries. I was surprised at how well the sweetness of the fruit paired with the savoury taste of the cheese. We didn't add prosciutto and I am not sure I would the next time I make it, it doesn't need it. Very tasty, a different salad each bite!
Olga O.
July 27, 2011
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