Make Ahead

Cool Appetizer for a Hot Day

by:
August 22, 2011
Author Notes

I was perusing Food 52 for an appetizer to bring for a dinner party yesterday. It was gonna be the hottest day of the year, so I wanted something refreshing. I was inspired by Sagegreen's watermelon sliders. I decided to turn the watermelon, feta, mint salad I've enjoyed in the past into an appetizer. It was a huge hit at the party and I'll definitely be doing this again. —hennef7

  • Serves "depends"
Ingredients
  • 1 Watermelon, seedless
  • 1 piece Feta cheese
  • 1 bunch Mint Leaves
  • Basalmic Vinegar Reduction
  • Maldon Salt
In This Recipe
Directions
  1. Cut the watermelon into bite sized pieces
  2. Place a small slice of Feta on top
  3. Drizzle with the basalmic reduction
  4. Place a Mint leaf on top
  5. Immediately before serving, sprinkle with Maldon salt
  6. Enjoy!

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