I love the combination of mixing whipped cream cheese into vanilla ice cream. I first saw Rick Bayless add quince to the mixture a few years back and was sold. Adding fresh peaches and turning it all into a vanilla wafer almond crust makes for a great summer treat. —inpatskitchen
I think I get my love for food and cooking from my mom, who was an amazing cook. She would start baking and freezing a month before Christmas in order to host our huge open house on Christmas afternoon. I watched and I learned...to this day I try not to procrastinate when it comes to entertaining.
My cooking style is pretty much all over the place, although I'm definitely partial to Greek and Italian cuisine. Oh yes, throw a little Cajun in there too!