Skip to main content

Join The Table to earn rewards.

Already a member?

Make Ahead

Sangria for the holidays

by:
November  8, 2011
0
0 Ratings
  • Serves 6
Author Notes

This came to me when I found a couple of half-filled bottles of red wine on the counter. (A rare occurrence at my house) but it does happen. You can do this with a half a bottle of red that's been sitting in your fridge (by the way you should never do that to red wine) for a day or two and just adjust quantities with the amount of wine you have on hand. Feel free to mix and match - a Cab can merry a Pinot.
This is fun for the holidays and floating green fruit makes it so xmas like. —blanka.n

What You'll Need
Ingredients
  • 1/2 liter Red wine
  • 1/2 liter Cheap red wine
  • 1/4 cup Triple Sec
  • 1/4 cup Orange juice
  • 2 ounces Brandy or Cognac (optional)
  • 1/4 cup Ginger ale
  • 1/2 cup Club Soda - (or as much as desired)
  • 3-4 pieces Thinly sliced fruit: green apple, grapes, lemon, lime, orange
Directions
  1. Combine the first eight ingredients in a large glass pitcher - stir with a long wooden spoon and add the sliced fruit. Cheers and happy holidays!
Tags:
Contest Entries

See what other Food52ers are saying.

Popular on Food52

Continue After Advertisement

0 Reviews

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.