Fall
Pumpkin Coconut Pudding
Popular on Food52
3 Reviews
janetm
October 25, 2021
I enjoyed this recipe and its versatility. I used the things I had on hand and substituted the ginger with ground ginger I also added monkfruit and honey to sweeten. Coconut flakes on top if you do not have whipped cream. I used the unsweetened whipped cream in a can that I always keep in my fridge. Next time I will decrease the corn starch in this recipe to two tablespoons.
Natalie H.
November 28, 2019
Just made 2 versions of this (one pumpkin one sweet potato) and OMG delicious! A few substitutions: Arrowroot instead of Corn Starch and Cactus Honey instead of Sugar. Thanks for sharing this quick and easy recipe!!!
Anonymouse
December 6, 2017
This is a great pudding, but the recipe did need some tweaking.
1) Vanilla is mentioned in the instructions, but not in the ingredients. I added 1 tsp.
2) There was not enough sugar for me. I added more to taste.
3) I like spicy things, so I used 1.5 the amounts of the cinnamon and fresh ginger. Your mileage may vary on this one.
4) The pudding will thicken more if you boil the pudding for one minute after adding the cornstarch-mixture to the rest of it. You'll definitely see the difference. You can do a search for directions on thickening with cornstarch for more info on this if you're curious!
This was a tasty pudding--and also great for serving to people with allergy issues! No wheat, soy, dairy, or egg. Thumbs up.
1) Vanilla is mentioned in the instructions, but not in the ingredients. I added 1 tsp.
2) There was not enough sugar for me. I added more to taste.
3) I like spicy things, so I used 1.5 the amounts of the cinnamon and fresh ginger. Your mileage may vary on this one.
4) The pudding will thicken more if you boil the pudding for one minute after adding the cornstarch-mixture to the rest of it. You'll definitely see the difference. You can do a search for directions on thickening with cornstarch for more info on this if you're curious!
This was a tasty pudding--and also great for serving to people with allergy issues! No wheat, soy, dairy, or egg. Thumbs up.
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