Author Notes: Less a recipe and more a suggestion, this came from a Greek friend who liked to entertain. Is it a snack or a drink? You decide. Watch out - they sneak up on you! —deanna1001
Serves: as many as can grab them
1 - ?
bunch(es) green grapes (seedless)
Vodka to cover
- Put grapes into a container for the freezer. Cover with vodka. Freeze for at least 4 hours, but no more than one day.
- Fish out grapes to serve. Best eaten frozen. Vodka can be reused for just about anything.