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Serves
as many as can grab them
Author Notes
Less a recipe and more a suggestion, this came from a Greek friend who liked to entertain. Is it a snack or a drink? You decide. Watch out - they sneak up on you! —deanna1001
Ingredients
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1 - ?
bunch(es) green grapes (seedless)
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Vodka to cover
Directions
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Put grapes into a container for the freezer. Cover with vodka. Freeze for at least 4 hours, but no more than one day.
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Fish out grapes to serve. Best eaten frozen. Vodka can be reused for just about anything.
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