Drunken Grapes

December 8, 2011


Author Notes: Less a recipe and more a suggestion, this came from a Greek friend who liked to entertain. Is it a snack or a drink? You decide. Watch out - they sneak up on you!deanna1001

Serves: as many as can grab them

Ingredients

  • 1 - ? bunch(es) green grapes (seedless)
  • Vodka to cover

Directions

  1. Put grapes into a container for the freezer. Cover with vodka. Freeze for at least 4 hours, but no more than one day.
  2. Fish out grapes to serve. Best eaten frozen. Vodka can be reused for just about anything.

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Reviews (1) Questions (0)

1 Review

Fran M. April 13, 2012
Sounds interesting will need to try this at the next party!