This began by trying to resolve the whole Thanksgiving sweet potato casserole dilemma. Is it dessert or a side? To eliminate any confusion, I spiked the old stand-by with savory spices. Now you can have your sweet potato pie, too! —SupperStarter
1 8x8 casserole
sweet potatoes, baked, peeled and mashed
chili powder, divided
crushed Ritz crackers
packed brown sugar
In This Recipe
Mix together sweet potatoes, brown sugar, egg, butter, 1/2 teaspoon chili powder, paprika, cinnamon, cayenne pepper and salt. Spread into 8 x 8 baking dish prepared with cooking spray.
Combine crackers, brown sugar, melted butter and remaining 1/2 teaspoon chili powder. Sprinkle over casserole.