Christmas
Gravity-Defying Basic Buttermilk Pancakes
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9 Reviews
lisa G.
July 4, 2022
These are worth the wait times. Light, lofty and luscious. So happy I doubled the recipe!
David
September 2, 2017
I have no clue what happened. I used the ingredients list exactly (made my own buttermilk like I always do), made sure everything was at room temp before I did any mixing, mixed them minimally with a spoon - leaving little pockets of flour like the recipe said, let it rest about 40 minutes, scooped the batter onto the hot griddle (same temp I always cook my pancakes), and had disastrous results. They came out flat, gummy, and with virtually no flavor at all. My baking powder and baking soda are both fairly new and have been working just fine in all my other recipes. I am a "pretty good" cook and have a couple of other pancake recipes that are consistently great. But, I have been looking for one that fluffs up like the ones I used to cook at the Waffle House when I worked there many lifetimes ago. I thought this one would at least rise, but they were as flat when I flipped them (bubbles in the middle of the top surface staying open) as when I scooped the batter onto the griddle. I am completely baffled.
frannyshan
March 15, 2015
Really good - light and tangy! My joy of cooking buttermilk pancake page was in need of a refresh - and this is it. Thank you!
Hannah
February 16, 2014
I just made these pancakes and I have to say that they're the best pancakes I've ever made. They were super thick and fluffy. The name 'gravity defying' is definitely apt.
I waited one hour for the batter to rest and I didn't over mix. I think that's why they were so good. Also, 2.5 cups of buttermilk doesn't hurt :p I added a teaspoon of vanilla essence as well.
They were so yummy that my boyfriend went, 'Mmm. They're delicious!!' I think he ate five. Woah.
I waited one hour for the batter to rest and I didn't over mix. I think that's why they were so good. Also, 2.5 cups of buttermilk doesn't hurt :p I added a teaspoon of vanilla essence as well.
They were so yummy that my boyfriend went, 'Mmm. They're delicious!!' I think he ate five. Woah.
Sabine G.
November 1, 2013
These are seriously the BEST pancakes I have ever eaten. However, I was a bit peeved that I made 4 cups of coffee thinking that they go in to the recipe. ha ha I don't drink it and by the time I noticed it was for drinking, I felt like such an idiot. Maybe this is a sign I should be drinking coffee first thing in the morning. Thanks for sharing the recipe. It'll be my staple from now on! They are perfectly fluffy.
copywolf
June 2, 2013
Made these two Sundays in a row with the addition of beautiful blueberries. Best homemade pancakes ever.
Midge
April 27, 2012
So glad to hear that someone else was pancake-challenged. Your recipe has given me hope - can't wait to try it!
mrslarkin
April 13, 2012
I sooo want to eat these pancakes right now! Your instructions are very well written - and very entertaining, too.
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