Author Notes
Delicious Cabbage Soup recipe!
More information here: http://www.nuvel.ca/en/recipes/soups/cabbage-soup-1 —Serge Tanguay
Ingredients
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1
Carrot into small pieces
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1
stalk celery, cubed
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1
onion, chopped
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500 ml (2 cups)
Thinly sliced green cabbage
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1250 ml (5 cups)
Broth of your choice
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5 ml (1 tsp)
Thyme
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15 ml (1 tbsp)
Fresh basil
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5 ml (1 tsp)
Fresh oregano
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5 ml (1 tsp)
Non-hydrogenated margarine Nuvel
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to taste
Pepper, salt
Directions
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Place all ingredients in a saucepan
Cook over low heat about 60 minutes
Accompany this dish with fresh salad
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