Milk/Cream

Reverse Ripple with Salted Virginia Blister Peanuts

by:
August 20, 2012
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  • Serves 4
Author Notes

Take one of Jeni's famous chocolate bases (Dark, World's Best Milk or Asknozie), swirl in a vanilla cream ripple and add some Virginia salted peanuts (the crunchy kind). —jamesu

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Ingredients
  • 1 Jenny's Original Chocolate Formula
  • 1 Vanilla Cream
  • 1 Virginia Blanched Peanuts
Directions
  1. Quite simply, Jeni would make her wonderful chocolate base that uses local cream, chocolate and espresso. Once partially frozen, her team would swirl in the vanilla cream and salted peanuts. It's nothing like the ripple you had as a kid, as it has everything in reverse!

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