American

Kodiak Honey Chocolate Chip Peanut Butter Bars

by:
May 31, 2022
0
0 Ratings
Photo by Kodiak
  • Prep time 30 minutes
  • Cook time 1 hour 30 minutes
  • Serves 12
Author Notes

Are you ready to go nuts for a sweet and easy recipe this summer? If so, Kodiak’s Honey Chocolate Chip Peanut Butter Bars are a healthy treat that will make dessert or snack-time a sweet success. Kodiak’s Thin & Crispy Chocolate Chip cookies are packed with 5 grams of protein per serving and made with 100% whole grains. Head to the recipe on KodiakCakes.com for more details!
Kodiak

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Ingredients
  • 16 ounces Kodiak Thin & Crispy Chocolate Chip Cookies
  • 4 tablespoons butter, melted
  • 6 ounces cream cheese room temperature
  • 1/2 cup confectioners’ sugar
  • 1/4 Nature Nate's Honey
  • 1/3 cup creamy peanut butter
  • 1/2 teaspoon pure vanilla extract
  • 8 ounces Cool Whip divided
  • 3.9 ounces instant chocolate pudding
  • 1-1.5 cups milk
  • 1/4 cup milk chocolate chips
  • 1/4 cup peanut butter chips
Directions
  1. Finely crush 20 of the Kodiak chocolate chip thin & crispy cookies In a blender or food processor.
  2. Melt the butter in a medium microwavable bowl and add in honey. Mix well. Add the crushed cookies and mix until well moistened. Press into an 8 X 8-inch baking dish, and place into the freezer for a minimum of 30 minutes to set.
  3. Mix the package of pudding with the 1-1/2 cups of milk in a small bowl, and place into refrigerator to set.
  4. In a mixing bowl, beat cream cheese, confectioners’ sugar, peanut butter, and vanilla together.
  5. Fold in 1 cup of the Cool Whip and mix until well blended.
  6. Place dollops of cream cheese mixture over the crust, and with an offset spatula, gently spread to completely cover.
  7. Doing the same with the chocolate pudding, place dollops over the cream cheese and evenly distribute.
  8. Spread remaining Cool Whip over the pudding.
  9. Refrigerate two hours. Place into freezer for a half hour to completely set and allow for neat slices.
  10. In a plastic bag, break up the remaining cookies.
  11. Sprinkle the cookies and chocolate / peanut butter chips over the top just before serving.

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