Blueberry Overnight Oats

By thecornerktichen
September 16, 2012
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Author Notes: One of my favorite breakfasts to get me going in the morningthecornerktichen

Serves: 2

  • 1 cup whole oats
  • 1 tablespoon chia seeds
  • 1 tablespoon ground flax seed
  • 1/4 teaspoon cinnamon
  • 1 cup almond milk (up to 1 1/4 cups)
  • 1/4 cup Greek yogurt
  • 1 tablespoon honey
  • 1 teaspoon vanilla
  • 1/2 cup fresh blueberries, plus more for topping
  • sliced almonds, for garnish
  1. Combine all ingredients, with the exception of the almonds, in a bowl (or a jar) and mix together. Cover and refrigerate overnight.
  2. In the morning, remove oats from the refrigerator, divide between two bowls and top with more blueberries and sliced almonds.

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