Sheet Pan
Grape Crostata
Popular on Food52
9 Reviews
mrslarkin
October 11, 2012
FYI, you can sub chevre for the cream cheese, and it's pretty tasty, too.
Kukla
October 9, 2012
What can be better than a flaky pastry dough with cheese and any fruit? Your Croststas really look very deliciousmrslarkin, and most of all in your photo, one can see that they just came out of the oven. I liked watching Brian Boitano when he still was skating and his cooking show.
mrslarkin
October 9, 2012
thank you Kukla! yes, he was a talented skater, and he is a talented cook!
Beautiful, M.
October 9, 2012
Really, Brian Boitano? Multialented! This looks delicious.
fiveandspice
October 9, 2012
That's crazy! Does he skate while cooking? :) The crostata looks gorgeous, regardless of whether one must do a triple axel to perfectly execute it.
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