Test Kitchen-Approved
Author Notes:
This Indian pico de gallo is made with cucumber, onion, tomato, cilantro, chilis and vinegar. It goes well with any Indian rice dish.
Serves: 6
Ingredients
-
1
yellow onion
-
1
peeled cucumber
-
1
tomato
-
1 1/2
teaspoons cilantro
-
1
jalapeno
-
1
tablespoon white vinegar
-
Salt to taste
In This Recipe
Directions
- Dice the onion, cucumber, and tomato into small pieces. Finely chop the cilantro.
- Deseed and dice the jalapeno.
- Mix all these ingredients in a bowl with the vinegar; salt to taste.
- This recipe is a Community Pick!
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Condiment/Spread|Sauce|Indian|Jalapeño|Vinegar|Vegetable|Cilantro|Fruit|Make Ahead|Summer|Vegan|Gluten-Free
2 Reviews