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Author Notes: These guilt free dessert versions of your favorite childhood treat are both sugar and flour free! —Mikaela Platter
Makes 6 cookie sandwiches
- 1 cup peanut butter
- 1.4 cups creamed honey
- 1/4 cup protein powder or dry ingredient of choice
- 1/4 cup sugar free jam
- preheat oven to 275
- blend together peanut butter and honey, make sure its well blended
- mix in egg
- add protein powder or dry ingredient of choice, mix well
- roll into balls and place on cookie sheet a couple inches apart press balls down with the bottom of a jar or cup to flatten
- bake in oven for around 8 minutes until edges are slightly darker brown cookies will be soft but firm up as they cool
- when cool spread jam on the bottom of one cookie and top with another let sit for 5 minutes (if you can resist) to let jam soak into the cookie a bit.