Jam/Jelly Recipes

Jars of small-batch, homemade jams and jellies are the sweetest gifts—even if you’re making those strawberry, raspberry, and stone fruit preserves for yourself. Have a candy thermometer handy and you’ll be good to go.
416 results 416 matching recipes

Sweet & Savory Tomato Jam

3.9 out of 5 stars (7 ratings)

Grown-Up Birthday Cake

by: Midge
4.1 out of 5 stars (14 ratings)

Sicilian Blood Orange Marmalade

by: dymnyno
4.3 out of 5 stars (4 ratings)

Roasted Tomato Jam

4.9 out of 5 stars (7 ratings)

Sufganiyot (Israeli Jelly Doughnuts)

3.3 out of 5 stars (3 ratings)

Grilled Fontina with Lingonberry Preserves

4.5 out of 5 stars (4 ratings)

My Mother's Strawberry Jam

4.2 out of 5 stars (11 ratings)

Grapefruit Marmalade

4.0 out of 5 stars (3 ratings)

Bakewell Tart with Rhubarb-Hibiscus Jam

4.5 out of 5 stars (4 ratings)

Cranberry-Ginger Jam Donuts

4.5 out of 5 stars (4 ratings)

Lemon Marmalade (Marmellata di Limoni)

by: Emiko
4.5 out of 5 stars (10 ratings)

Black Tea Jelly

4.0 out of 5 stars (3 ratings)

Jelly Bean Mimosas

5.0 out of 5 stars (2 ratings)

Mrs. Wheelbarrow's Jam Tarts

4.5 out of 5 stars (2 ratings)

Sufganiyot (Jelly Donut) Cake

4.3 out of 5 stars (4 ratings)
Showing 1-24 of 416 results