Author Notes
It can be used as a side dip .I also marinate my meats in it and tofu and cottage cheese for BBQ.
—seema
Ingredients
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2 bunches
mint
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3 tablespoons
plain white vinegar
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1 tablespoon
pomegranate
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1
medium size tomato
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1
medium size onion
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1 teaspoon
garlic paste
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3 pieces
green chillies
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1 teaspoon
dry mango powder( can be bought at the indian store )
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1 teaspoon
Add Salt as per your taste
Directions
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!) In the food blender ,put all the above mentioned ingredient. Blend them together . Set aside once done and serve as a dip for appetizer . It can also be used to marinated meats ,cottage cheese and tofu .
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2) If you want to marinate , add one tablespoon of plain yogurt .
3)With the help of your hands apply the marinated dip on your desire vegetables or meats and let it sit for half an hour before you BBQ them .
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